Fermentation 101 Workshop

*Registration Required* Join us later this month to add a new healthy habit to your wellness repertoire- FERMENTED FOODS! Sascha has been fermenting foods for years, and has experience with everything from sauerkraut to kefir to kvass! Don’t know those terms? Then this class is for you! Read on for Read more…

Prevent and Prevail

Tuesday October 23rd On Tuesday evening, attendee’s of our seminar learned about 2 different phenomenal products from Purica- Prevent and Prevail. The presenter was John Danylowich, B.Sc -one of the bright minds and formulators behind Prevent and Prevail (and CEO of Nuumarra). Prevent is a unique immune system modulator and Read more…

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